Zitholele isinyathelo ngasinye ukuze uthole okumnandi i-barbecue sauce eyenziwe ekhaya Funda indlela yokwenza le recipe enhle, lapha kulesi sihloko!
Isoso le-barbecue
La i-barbecue sauce Kuyingxube yemikhiqizo efana ne-ketchup, lwesinaphi, ushukela onsundu, phakathi kokunye, esetshenziselwa ukunambitheka izitsha ezahlukahlukene, ngokuvamile ezisekelwe enyameni.
Le sosi iqukethe umlando othakazelisayo. Ngezikhathi zamakoloni, aboMdabu babenendlela ekhethekile yokupheka izilwane ababezingela. Bazichaya okhunini oluluhlaza ukuze bagweme ukuzifaka emlilweni ngqo. Ngakho ukupheka kwakuhamba kancane.
AmaSpanishi abiza le ndlela yokupheka i-barbecue. Kulelo gama kwathathwa lokho esikwazi namuhla njenge-barbecue noma i-BBQ. Kwezinye izazi ze-gastronomy, leli gama livela kwisiFulentshi elibhekisela "kuntshebe kuya emsileni", ngokuqondile ngoba zosa inyamazane yazo yonke.
Le ndlela yamukelwa ezifundazweni eziyishumi nantathu zaseBrithani e-United States futhi kungenxa yalesi sizathu ukuthi abantu baseMelika bacabanga ukuthi ukusungulwa kwalesi sauce kungokwabo.
Nokho, amanye amasiko athola udumo ngokusungulwa kwawo. Isibonelo, ama-Texans athi aqale ukwenza isoso yenyama yenkomo. Abasuka eKentucky nenyama yewundlu. Abanye bathi kwaqala ngengulube.
Le sauce yezoso ekuqaleni yenziwa ngoviniga nopelepele. Kamuva, abanye abafuduki baseJalimane nabaFulentshi bahlanganisa lwesinaphi. Njengamanje, sithola isoso yesoso eyenziwe ngesinaphi.
Ngokusho kwezazi zomlando wokudla waseMelika, izakhamuzi zaseTennessee naseMemphis yizo ezafaka ushukela onsundu kanye ne-ketchup. Manje, i-Kansas yilapho kuhlanganiswe khona imikhiqizo yokugcina yesoso yesoso. Lesi sihloko sizokufundisa ukuthi kanjani yenza isoso ye-barbecue eyenziwe ekhaya. ngezansi iresiphi
Isoso se-barbecue eyenziwe ekhaya
Isoso ye-barbecue eyenziwe ekhaya idume kakhulu emazweni ahlukahlukene emhlabeni jikelele. Isetshenziswa ngaphezu kwakho konke ezitsheni ezenziwe ngenyama. Ngaphezu kokusetshenziswa kososo nyama, iphinde ibe umngane wenyama, imifino, kuhlanganise nalabo abayisebenzisela ukwenza izitsha ezenziwe nge-pasta. Ngisho nalabo abangayeki ukuba ne Isoso ye-barbecue eyenziwe ekhaya yezimbambo.
Le recipe kulula kakhulu ukuyilungisa. Ayinamona ngesoso yezoso yezohwebo. Umehluko ukulokho kunambitheka kwentuthu. Kodwa-ke, ukunambitheka kwale recipe kukhethekile kakhulu.
Isisekelo sale recipe sinezithako ezishibhile, ezitholakala kuwo wonke umuntu futhi ikuvumela ukuthi unikeze lokho kuthinta komuntu siqu. Ngokwesibonelo, ungenza kube okubabayo noma cha. Ibonakala ngokuqina kwayo, ukungaguquguquki, ukuthambile, ubumnandi. Enye indlela enhle kakhulu ukuzondla inkukhu ebhakiwe ngesoso yezoso. Uma ufuna ukuthi ukwenze kanjani, sincoma ukuthi ufake isixhumanisi esilandelayo esikutshela ukuthi ungayenza kanjani inkukhu ebhakiwe enhle kakhulu.
Amaqiniso abalulekile
- Izinga Lokwenza: Kulula Kakhulu
- Isikhathi sokwenza: cishe imizuzu engamashumi amabili nanhlanu
Izithako
- 2 u-anyanisi wasentwasahlobo noma u-anyanisi wentwasahlobo
- 2 wezipuni ushukela onsundu
- 2 wezipuniI-sauce yaseWorcestershire
- 1 isipuni emhlabathini paprika sweet
- 1 isipuni lwesinaphi
- 2 wezipuni uju
- 2 wezipuni ze-ketchup
- 200 amagremu we-tomato sauce (ingachotshozwa utamatisi noma utamatisi unama)
- Isipuni esingu-1 soy sauce
- 4 wezipuni uviniga
- 1 isipuni samafutha omnqumo
- Amaconsi ama-8 we-tabasco
- Upelepele omnyama ophansi
- Sal
Ukulungiselela
Into yokuqala okufanele uyenze ukugeza ama-chives noma u-anyanisi wasentwasahlobo. Sika izimpande kanye nengxenye eluhlaza ngommese. Geza futhi uqobe kahle.
Epanini lokuthosa le-Teflon, okungcono engeza amafutha omnqumo ahlanzekile futhi gazinga ama-chives aqoshiwe. Zivumele zibe ithenda, ngaphandle kokugcoba. Isikhathi esicishe sibe yimizuzu eyishumi.
Uma sezithambile, faka ushukela onsundu bese ugoqa imizuzu emibili. Esikufunayo ukuthi ama-chives enze i-caramelize.
Engeza i-tomato sauce bese uvuselela kahle. Shiya emlilweni omncane imizuzu emibili.
Bese wengeza i-Worcestershire sauce, lwesinaphi bese uvuselela. Siqhubeka ne-paprika emnandi, uju, ne-ketchup sauce. Siyasusa.
Okulandelayo, engeza i-soy sauce, uviniga bese ufaka usawoti kanye nopelepele. Ekugcineni, sizama ukubona ukuthi ukunambitheka kudinga ukulungiswa.
Bese sengeza amaconsi eTabasco (kuphela uma ufuna isoso esibabayo)
Vumela ubilise imizuzu emihlanu. Kumelwe ugqugquzele njalo ukuze linganamatheli phansi epanini.
Kukhona abenza izoso yase-Argentina, benonga lezi nyama ngale sosi. Sincoma ukuthi uma uhlangana nomndeni wakho ukuze niyokwenza izoso ngaphandle, nifake isoso yesoso ku-barbecue yakho. Sikumema ukuthi ufake isixhumanisi esilandelayo esinesihloko esithi Roast yase-Argentina. Ukwethula izinhlobo ezahlukene zamasoso ekunambithekeni kwamadina, sikushiyela iresiphi yesoso ehlukile. Ukwenza lokhu, sikumema ukuthi ufake isixhumanisi esilandelayo i-red pepper sauce
Tricks
Lapho usika ama-chives kufanele uwenze abe mancane, ngoba asifuni ukuthola izingcezu ezincane ku-sauce. Kukhona abanye abantu abakhetha ukuyigxumela ohlangothini oluhle lwe-grate.
Uma uthosa, gwema ukwenza nsundu ngoba lokho kuthinta okusagolide kushintsha ukunambitheka kwesoso futhi asikufuni lokho.
Ungakwazi ukuphinda kabili noma kathathu iresiphi bese uyifake efrijini isonto lonke efrijini. Ngincoma ukuthi ukwenze esitsheni sengilazi esiyinzalo. Okuhle ngokwenza i-salsa yasekhaya ukuthi azinawo ama-preservatives.
Isoso ye-Barbecue: Ukuhluka
Isiphakamiso esethula kuwe isoso yezoso esuselwe ku-coca cola. Ibonakala ngokuthungwa kwayo kanye ne-flavour. Iresiphi elula kakhulu ukwenza.
Lokhu okuhlukile ekudleni kwaseNyakatho Melika kwethulwa ngo-1941 nguTravis Dickey, umpheki odumile. Nansi le recipe emnandi.
Izithako
- 1 ingilazi ye-coke
- 200 amagremu we-ketchup sauce
- 1 isipuni lwesinaphi
- 1 isipuni se-paprika eshisayo
- ½ anyanisi
- Isipuni esingu-1 se-Worcestershire sauce
- 1 isipuni uviniga omhlophe
- Amafutha omifino
- Sal
- Pepper
Ukulungiselela
- Epanini le-Teflon, faka amafutha emifino. Hlanza futhi usike u-anyanisi. Siwayeka athambe.
- Uma u-anyanisi ethambile, engeza uviniga. Siyiyeka ihwamuke. Isikhathi esilinganiselwe imizuzu emihlanu.
- Bese wengeza utamatisi sauce, Worcestershire sauce ugovuze kancane. Engeza isinaphi futhi ugovuze njalo ukuze inganamatheli phansi.
- Faka ingilazi ye-coca cola bese ufaka usawoti, pepper kanye ne-paprika emnandi.
- Sibeka ukupheka phezu kokushisa okuphansi, futhi sikuvumele kuthathe ukuvumelana cishe imizuzu eyishumi nanhlanu.
- Inganikezwa kushisa noma ekamelweni lokushisa.
- Imfihlo eyodwa ukuthi ungakwazi ukufaka esiqandisini embizeni yengilazi eyinzalo.
Bese sikushiyela le vidiyo mayelana nesoso yezoso