Caramel Corn Flan Gadzira iyi inonaka inonaka!

Muchikamu chinotevera tichakuratidza nhanho nhanho nzira yekugadzirira inonaka corn flanHauzozvidembi kuzviedza.

corn flan

Chibage flan, chinozivikanwawo sechibage flan, chidhiraidhi chinoyevedza chinogadzirwa nenzira iri nyore, unogona kushandisa muguri, kuputsa uye kubika zviyo; zvisinei, nokuda kwechingwa ichi tichashandisa chibage chemumagaba, izvo zvinoita kuti zvive nyore zvikuru kugadzirira.

Tichashanda munzira yako yekubika muchoto uye pasina iyo, iwe unosarudza kuti unoda kuzviita sei, mutsauko chete unotangwa ndiyo nguva yaizotora kuita flan mune imwe neimwe.

Zvimwe

Kugadzira caramel iwe unoda:

• Shuga 200 magiramu.
• Mvura, 1/2 mukombe.

Kune flan inodiwa:

• Chibage 1 chinotapira.
• 1 gaba remukaka wakanyungudutswa.
• Cream yemukaka 1 mukombe.
• Coconut mukaka 100 milliliters.
• Mazai 3.
• 1 chipunu chizere chebhota.
• Munyu.

Nzira yekugadzira chibage flan

• Chinhu chokutanga chatinenge tichigadzirira ndiyo caramel, nokuda kweizvi, mune pani yakadzika, isa shuga nemvura uye inokurudzira zvishoma nezvishoma kusvikira yanyunguduka, kuderedza murazvo uye usanyanya kusveta kusvikira yakasvibiswa.
• Shambaidza pani zvishoma nezvishoma nguva nenguva kuitira kuti caramel irege kupisa, mushure memaminitsi masere bvisa chitofu uye uite kuti itonhorere.

• Kuti ugadzirire chibage flan, isa zvose zvinoshandiswa mu-blender kana kusanganisa nemagetsi emagetsi, tora chibage uye urove pamwe chete nemukaka wakanyungudutswa, bhotela, mazai uye munyu muduku. Kana ukazviita nemusanganisi wemaoko, verenga anenge maminetsi mana.
• Wobva watora musanganiswa wouomesa kuitira kusefa chero chibage chisati chapwanyika, izvi zvinoita kuti flan ive yakatsetseka uye inoyevedza.
• Zvino, kana, kune rimwe divi, iwe uchida kuti flan ive nezvidimbu zvechibage, svetuka nhanho yapfuura, inyaya yekuravira.
• Isa candy mu mold, kuitira kuti ifukidzwe zvachose, zvichida simbi yesimbi.
• Dururirai musanganiswa wose weflan uye isa aluminium foil pamusoro.
• Ronza maburi mashoma mubepa.
• Paunenge wasvika padanho iri, iwe unofanirwa kusarudza kana kugadzira flan yako muchoto kana, pane zvinopesana, mune bain-marie.

Kana iwe uchida kudzidza nezve imwe inoyevedza dessert, ini ndinokukoka iwe kuti uteedzere chinongedzo Chocolate Tiramisu

• Kana ukasarudza kuzviita mubhati remvura. Isai poto nemvura yekubikira, pombi inofanira kuva yakakura kudarika mold, yeuka kuti haifaniri kuifukidza, mvura yaro inofanira kuva pasi.
• Kana, kune rumwe rutivi, uchizviita muchoto, dzokorora nzira yekuisa mold mumvura, muhari yakakura isingaifukidze uye uiise muchoto kweinenge awa.
• Kuti uone kuti yakagadzirira, edza nebanga, kana ikabuda yakaoma yakagadzirira, kana ikabuda yakanyorova ichine maminetsi mashomanana asara muchoto.
• Zvadaro bvisa uye urege kumira kusvikira kutonhora zvachose, izvi kuitira kuti zvirege kupatsanurwa kana zvabviswa kubva muforoma.
• Gadzirira chibage flan, kana uchida unogona kuisa chibage pamusoro sechishongo.

Semubatsiri kune iyi inonaka iyi dessert, ini ndinokukoka iwe kuti utarise zvinotevera zvinonzwika zvemukati zvemukati.

Mhando dzakasiyana dzeflan

Nyika yekubika imhando yezvinogoneka, uye kune vanoda masiwiti, innovating ishasha, kune akawanda marudzi e dessert atinogona kugadzira, kugadzirira kweflan kunotipa mharidzo dzakawanda, pakati padzo tinogona kutaura:

• Chestnut Flan.
• Strawberry Flan.
• Clear flan.
• Orange flan.
• Specific flan kune vane chirwere cheshuga.
• Custard yakaurayiwa.
• Coconut flan.
• Passion muchero flan.
• Chocolate flan.
• Cheese flan.
• Flan yemukaka wakanyungudutswa.
• Nougat flan.

Imwe neimwe ine mharidzo uye kubata kwekunaka kunonaka kunoita kuti ive yakasarudzika, ndosaka tichikukurudzira, kana kutapira kuri kushaya simba kwako, saka haugone kupotsa iyi resipi kuti upe mukanwa mako.

Mazano

Kana zvasvika pakugadzirira mabikirwo ako akanaka, usazviganhurire, rangarira kuti kubika ihunyanzvi uye kana tikaita zvatinogona, mhedzisiro yatichawana mukicheni ichave inoshamisa.

Ingo tsvaga zvinongedzo uye uende kubasa, chibage flan chinonakidza zvekuti kana iwe ukatevera resipi nhanho nhanho iwe unoshamiswa nekunaka kwayo kunoshamisa.